search:lactobacillus delbrueckii subsp bulgaricus相關網頁資料

lactobacillus delbrueckii subsp bulgaricus的相關食品公司資訊
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日期:2024-03-24
Lactobacillus /Lac·to·bac·il·lus/ (-bah-sil´us) a genus of the family Lactobacillaceae. They are anaerobic or microaerophilic and occur widely in nature and in the human mouth, vagina, and intestinal tract. In the oral cavity, they are found associated wi...
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日期:2024-03-25
Lactobacilli, specifically Lactobacillus acidophilus, are considered to have probiotic uses. Research on these claims is controversial and inconclusive. Many people take L. acidophilus to help maintain the pH level of the intestine, through the production...
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日期:2024-03-25
Selective and differential enumerations of Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus, Lactobacillus casei and Bifidobacterium spp. in yoghurt — A review Rabia Ashraf, Nagendra P. Shah, School of ......
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日期:2024-03-22
10 Dec 2010 ... Lactobacillus delbrueckii subspecies bulgaricus ... L. delbrueckii has an optimal growth temperature of 40-44 °C under anaerobic conditions(3)....
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日期:2024-03-26
Lactobacillus delbrueckii subsp. bulgaricus (until 1984 known as Lactobacillus bulgaricus) is one of several bacteria used for the production of yogurt. It is also found in other naturally fermented products. First identified in 1905 by the Bulgarian doct...
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日期:2024-03-28
Domain: Bacteria Kingdom: Bacteria Phylum: Firmicutes Class: Bacilli Order: Lactobacillales Family: Lactobacillacea Genus: Lactobacillus Species: delbruekii Subspecies: bulgaricus Have you ever ate yogurt?...
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日期:2024-03-27
Lactobacillus delbrueckii subsp. bulgaricus (until 1984 known as Lactobacillus bulgaricus) is one of several bacteria used for the production of yogurt. It is also ......
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日期:2024-03-24
Il Lactobacillus delbrueckii sottospecie bulgaricus (conosciuto fino al 1984 ... bulgaricus) è uno dei molti batteri utilizzati nella produzione dello yogurt bulgaro....